You guys are the pros!

I just jumped in intended to commiserate but y’all are next level. I was going to say I’m used to making two boxes for my teens and keep doing so by mistake even when it’s just me. I have no idea what weight that may be

Just look at how much you have when it’s uncooked and then remember what that much looks like after it’s been cooked? Should start to get an idea after a few hundred pots of pasta. 🙃👌