I once made “Povery rolls”

I took every last scrap of leftover food, all the half bags of frozen veggies and so on from the freezer. Defrosted it all, put it in a stock pot and cooked it till it was a thick stew moved it to a giant bowl and went buck wild with the electric mixer then threw in about 4kg of self raising flour and water. The dough tasted ok, but then I did the same thing with the spice rack… stock cubes, french soup mix… the works. They tasted odd. But I rested the dough, divided them up and baked them anyways.

Fuuuuuuuck they were amazing. They tasted like a family sunday roast dinner flavored heavy doughy roll. It made about 50 of them. I scoured the house for change and found enough to go grab a decent sized packet of powdered gravy mix.

I was genuinely sad when I used the last ones.

I dry nori sheets out, crush them up and put them in an old pepper mill. Few grinds into a bowl of tuna and rice with a splash of soy and its a ghetto sushi bowl.

Heh, I do now. Dudes pretty entertaining.

If I were rich Id open a “Nerd-pub” board games, tabletop games, arcade machines, pool tables, pinball machines…

If I were just “doing ok” id probably start a youtube channel buying really cheap cars of FB marketplace and just reviewing how much of a piece of shit I’ve bought this month.

People who think managers are useless have either likely only worked for good ones or bad ones. Good ones make it look so easy it looks like they do nothing.

Quite often when I’m managing the work floor if we have a good week I have almost nothing to do on fridays. Sometimes the staff make comments about it and I always say the same thing “If I’m scrambling on Friday, it means I fucked up on Wednesday and we’re all going to have a shitty Monday.”